Tour a local dairy farm to learn about modern sustainability practices from the comfort of your own home. Learn where your milk comes from—Farm to Fridge!
October 12, 12-1:15 p.m.
Emcee: Jonathan Valdez, MBA, RDN, CSG, CDN, CCM, CDCES, ACE-CPT
Farm: Ideal Dairy, Hudson Falls, NY
During the session, participants will:
- Learn how farmers care for their cows, including cow nutrition, veterinary care, cow comfort, and milking technology.
- Learn how dairy farmers are contributing to a sustainable food system, including reduction of greenhouse gas emissions and protection of soil and water.
- Learn how milk goes through strict quality controls to ensure freshness, purity and great taste.
1.0 CME | 1.0 CPEU Pending
New York State Academy of Nutrition and Dietetics and New York State American Academy of Pediatrics Chapter 1 are a co-sponsors of this webinar.
Register below for this free webinar!