An In-Depth Look into the 2020-2025 Dietary Guidelines for Americans
SPEAKER:
Toby Amidor
MS, RD, CDN, FAND
Best-selling cookbook author, leading dietitian, spokesperson, and recipe developer with over 20 years of experience.
THURSDAY,
JANUARY 28th
12:00 PM - 1:00 PM
After this session, participants will be able to:
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Understand the process of how the dietary guidelines are created.
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Explain the current 2020-2025 dietary guidelines and any modifications or additions made to them.
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Communicate healthful eating messages to patients or clients based on the dietary guidelines and MyPlate.
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