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Thank you for your continued support of Today's Dietitian. Below is information from one of our sponsors.
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Join us for breakfast on Wednesday, May 24th where the SPLENDA® Brand will debut the findings of a survey completed by 850+ Today’s Dietitian subscribers.
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Hear our findings on generational differences among RDs at our breakfast event.
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Join us for breakfast on Wednesday, May 24th! We’ll be at the Today’s Dietitian Symposium in New Orleans, debuting the findings of a survey completed by 850+ Today’s Dietitian subscribers about similarities and differences across four generations of RDs.
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Take part in our moderated, interactive discussion
On May 24th at Astor Ballroom, you’ll hear from a panel of dietitians in different life phases and career stages and be invited to share your perspective as well.
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Maureen Conway
MBA, MA, RDN, LDN, FAND
Director of Nutrition and Professional Affairs
Heartland Food Products Group, makers of SPLENDA® Sweeteners
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Sylvia Meléndez Klinger
DBA, MS, RD
Melissa Joy Dobbins
MS, RDN, CDE
Angel Planells
MS, RDN
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Alissa Rumsey
MS, RD, CDN, NSCA-CSCS
Cara Harbstreet
MS, RD, LD
Julie Harrington
RD
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Please join us for breakfast at Today’s Dietitian Symposium on Wednesday, May 24th, from 7:00‑8:15am at the Astor Ballroom. The first 50 attendees to stop by will receive a SPLENDA® Sweeteners water bottle upon check‑in!
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*Winner Sweetener Category. Survey of 40,000 people by TNS.
Links to third‑party websites are provided solely for convenience. Heartland Food Products Group, LLC is not responsible for the content of such websites, and users are solely responsible for compliance with any terms of use thereon.
We’d love to hear from you. Please call us at 1‑800‑777‑5363, send mail to the SPLENDA® Consumer Center, Attention: CCC, 309 South Street, New Providence, NJ 07974, or email us by clicking here.
© 2017 Heartland Consumer Products LLC. All rights reserved.
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